Healthy and Safe Kitchens - Ituba Namalowe - Namutumba

Visit by Harriet Kefeza on 2019-05-24

Report ID
5384
Created by
Harriet Kefeza
Created date
2019-05-28 09:17:49 UTC
Modified by
Harriet Kefeza
Modified date
2019-05-28 09:43:56 UTC
Trip Time
10:22-17:58 (7 h 36 m)
Village Time
12:48-15:38 (2 h 50 m)
Travel Time
4 h 46 m

Kitchens all groups

Lesson Taught
demonstration stove 
How Many Men Attended
How Many Women Attended
21 
Staff Attendees
Harriet Kefeza 
Government Attendess
LC1 
Visitor Attendees
None 
Total Attendance
23 
Program
Healthy and Safe Kitchens 
Notes
Harriet found the participants waiting at the meeting place ready to be taught how to remove banana stems from the built stoves. The group were excited to see kibo staff in their village and they welcomed her with with songs of joy and dancing. Harriet practically removed banana stems from two previously built stoves as she explained the whole process to the community. She also encouraged them to ask questions where they did not understand so that she can give further explanation. One woman Namaganda asked kibo staff that what would happen in cases they leave the banana stem in the whole that takes smoke outside. Harriet explained to them that this will affect the effectiveness of the stove because smoke will always remain inside thus causing chest and eye diseases. She encouraged them always to ensure that all the five banana stems are taken out leaving five holes for the stove to be effective. The community was very excited when they saw these two complete stoves and one of the members asked whether she can start cooking on her stove the following day. Harriet told her to wait for one month from the day the stove was built to prevent it from cracks. She also told them to try to remove banana stems from at least one stove a day before the next meeting so that she can correct their mistakes Incase of any. 
Next Visit
2019-05-31 - Purpose: Guide participants as they remove banana stems from the built stoves.
Program Success
The members are active in the Healthy and Safe kitchen program.
Program Critical Needs
Continue encouraging smearing of the home facilities.
Program Ownership
Some people have started smearing their kitchens.
Other Program Observations
Sanitation and hygiene facilities have been maintained.
Program Expected Of Village
Try to remove banana stems from one of the built stove.
Program Staff Preparations Next Visit
Call the group leaders to mobilize the village.